What a delicious summer it was! While we enjoy snacking on a peach just as much as the next guy or gal, working with local restaurants takes peach season to a whole new level! From peach pies to tarts, crepes to cruffins, your sweet tooth was sure to be satisfied by SmallPie, Madison Chocolate, Madison Sourdough, Sanford, Bradbury’s, and Matilda bakehouse.
One summer staple comes from Press Waffles: authentic Belgian Liège Waffles complete with quark cheese, honey, and basil. If you know, you know. A newcomer on the peach scene this year was Cedar Teeth; if you were lucky enough to try their giant peach pop tart at the farmer’s market before they sold out, you know we’ll be seeing (and tasting) more from this talented local company.
For those with a more savory palette, peach mozzarella baguettes and peach caprese salad were top choices on the menu at Miss Molly’s Cafe, while StoryHill BKC served up perfectly seared peaches with honey ricotta and crispy ham. Returning for a second season was Flour Girl and Flame’s “Peach better have my honey” wood-fired pizza, the ideal combination of sweet and savory. Cloud Red also brought back their sensational peach and burrata flatbread, topped with pistachio pesto, basil, and chili crunch honey oh my! There are simply too many glorious dishes to mention here, but we truly appreciate every one of our restaurant partners and chefs who embrace our mission to bring you the best fruit you’ll ever eat.
2022 Restaurant partners: HoneyPie, Palomino, SmallPie, Maxie’s, Story Hill BKC, Blue’s Egg, Buttermint, Pete’s Pops, Sanford, The Diplomat, Lazy Susan, Amilinda, Pasta Tree, Press Waffles, MOR Bakery, Cedar Teeth, Miss Molly’s, The Original, Cafe Lulu, Madison Sourdough, Madison Chocolate, Bradbury’s Coffee, Hatched, Cloud Red, DanDan, EsterEv, Tall Guy and A Grill, Flour Girl and Flame, Bake Sale, Bacchus, Interval, Aria at Saint Kate, Country Coast BBQ, Matilda Bakehouse, Donut Monster, Semolina, Hot Dish Pantry, Perilla Kitchen, DelecTable, Good City Brewing, and Bushel & Peck’s.
