A-peeling and fun
We’ve been working with citrus for three decades, and in our opinion, this is a perfect citrus variety. It’s sweet. It’s zesty. And it’s seedless! These Satsumas beat the competition in juiciness and balanced flavor. They feel puffy to the touch as the peel is almost separated from the mature fruit. They’re actually fun to peel!
Lunch made fun, delicious… and healthy!
Did we mention that satsumas are fun to peel? For school or to work, brighten up the day with satsumas. It’s almost like unwrapping candy!
Beautiful in gift baskets or gifts on their own, they add fantastic flavor to winter meals and desserts.
In Season Fruit
Florida Satsuma Mandarins
A sweet and tangy variety, yet relatively low in acid for a citrus. This makes them a perfect healthy fruit snack for kids and adults.
Red Ruby Grapefruit
The finest grapefruit in the world come from the Indian River area of Florida.
We work predominantly with the Elliot variety of pecans, a variety known for its beautiful golden brown color and unique creaminess, sweetness, and exceptional flavor.
New Mexico Pistachios
We were stunned by how delicious these are, as well as their vibrant green avocado-esque color!
Out of season
In our “Winter Mix” of pears you’ll find delicious varieties that are seldom grown in large scale: Taylor’s Gold, Warren, and Comice. And even with varieties you might recognize, you’ll taste the amazing difference when our pears are allowed to mature on the tree and are harvested at their peak.