Florida Satsuma Mandarins
A sweet and tangy variety, yet relatively low in acid for a citrus. This makes them a perfect healthy fruit snack for kids and adults.
A-peeling and fun
We’ve been working with citrus for three decades, and in our opinion, this is a perfect citrus variety. It’s sweet. It’s zesty. And it’s seedless! These Satsumas beat the competition in juiciness and balanced flavor. They feel puffy to the touch as the peel is almost separated from the mature fruit. They’re actually fun to peel!
Lunch made fun, delicious… and healthy!
Did we mention that satsumas are fun to peel? For school or to work, brighten up the day with satsumas. It’s almost like unwrapping candy!
Beautiful in gift baskets or gifts on their own, they add fantastic flavor to winter meals and desserts.
In Season Fruit
California Meyer Lemons
From a humble grove in Southern California, Árvore De Luz produces organically grown Meyer Lemons, certified fresh from the sunshine state. Lemons are delivered direct from the farm.
Wisconsin Raw Honey
Our honey is 100% raw, unpasteurized, and ungraded. It’s the closest thing you will find to eating directly from the hive.
We work predominantly with the Elliot variety of pecans, a variety known for its beautiful golden brown color and unique creaminess, sweetness, and exceptional flavor.
New Mexico Pistachios
We were stunned by how delicious these are, as well as their vibrant green avocado-esque color!