A-peeling and fun
We’ve been working with citrus for three decades, and in our opinion, this is a perfect citrus variety. It’s sweet. It’s zesty. And it’s seedless! These Satsumas beat the competition in juiciness and balanced flavor. They feel puffy to the touch as the peel is almost separated from the mature fruit. They’re actually fun to peel!
Lunch made fun, delicious… and healthy!
Did we mention that satsumas are fun to peel? For school or to work, brighten up the day with satsumas. It’s almost like unwrapping candy!
Beautiful in gift baskets or gifts on their own, they add fantastic flavor to winter meals and desserts.
In Season Fruit
OUT OF SEASON
The Honeybell is a premium eating-orange, with sweet honey flavor and very easy to peel with so much juice they say you need to sit in a bathtub to eat them!
Ruby Red Grapefruit
The finest grapefruit in the world come from the Indian River area of Florida.
Florida Honey Tangerines
OUT OF SEASON
Our Honey Tangerines are a cross between a tangerine and a sweet orange developed way back in 1922.
We work predominantly with the Elliot variety of pecans, a variety known for its beautiful golden brown color and unique creaminess, sweetness, and exceptional flavor.
New Mexico Pistachios
We were stunned by how delicious these are, as well as their vibrant green avocado-esque color!