Whiskey Old Fashion with Peach
Number of servings: 8
This recipe features our Georgia peaches from Pearson Farm available every late June through early August. 🍑
It’s also a recipe from YOU! Our awesome Tree-Ripe customers. Send us your recipes at email@example.com. 🙂
1 wooden muddler
1 whole ripe peach sliced into 8 wedges and pit removed
2-3 ounces Mt Royal light whiskey (per glass)
2-3 dashes of bitters (per glass)
3 maraschino cherries divided 2-1 (per glass)
A few cans of sweet & sour soda like 50/50, squirt, or lemon lime soda like 7up
Optional: 1 sugar cube per glass
Place 2 cherries and one peach wedge into bottom of glass with the dashes of bitters and muddle to mix and release the fruit juices.
Add some ice to your liking.
Add the whiskey
Top off glass with soda
Garnish drink with a peach wedge and cherry
Tip from Amanda- It’s common to include a sugar cube to the glass before muddling but I think the peach is sweet enough so my choice is to leave out the sugar cube.